Goshen shops ready to show some Valentines Day love
Click here to view in a gallery.


Danae Bell works on sweets at The Nut Shoppe in downtown Goshen in preparation for Valentine’s Day 2013. (Truth photo by Justin Leighty)

Sally Stutsman shows off one of the early Valentine’s Day 2013 rose arrangements in her shop, Goshen Floral. (Truth photo by Justin Leighty)



Sally Stutsman positions a bud in a rose arrangement in her shop, Goshen Floral, getting ready for Valentine’s Day 2013. (Truth photo by Justin Leighty)



Sally Stutsman works on a rose arrangement in her shop, Goshen Floral, getting ready for Valentine’s Day 2013. (Truth photo by Justin Leighty)



Kare Andersen, who runs the family owned Olympia Candy Kitchen, shows off their biggest offering this year for Valentine’s Day 2013. They used to have an eight-pound box, bigger than this six-pounder, but the bigger box is no longer available. (Truth photo by Justin Leighty)



Dixie Richardson, owner of Wooden Wagon Floral Shoppe in Goshen, smiles as she works among arrangements in the shop as she and her staff get ready for the rush of Valentine’s Day 2013. (Truth photo by Justin Leighty)



Seen at the end of the Valentine’s display on the counter at The Nut Shoppe in Goshen, new mom and business owner Danae Bell works on sweets in preparation for Valentine’s Day 2013. (Truth photo by Justin Leighty)



After spending six hours getting fresh roses ready, Dixie Richardson, owner of Wooden Wagon Floral Shoppe in Goshen works among arrangements in the shop as she and her staff get ready for the rush of Valentine’s Day 2013. (Truth photo by Justin Leighty)


“We do about 25 percent of our sales in a week this week,” said Danae Bell, who owns The Nut Shoppe in downtown Goshen. She talked Monday, Feb. 11, as she sat behind the counter forming chocolates, her newborn sleeping in a bouncy seat nearby. Bell said this day is a huge one for small candy makers, especially at this family operation.
Her husband, Justin, joked, “We need each other more at Valentine’s.”
Less than two blocks away, Sally Stutsman’s Goshen Floral shop was hopping, with her employees taking orders and starting the arrangements. “It’s the single busiest day because everyone wants to make that statement. They want them delivered at work, so everyone can see.
“We’re trying to stretch it out, asking them, ‘Can we deliver it on the 13th?’” On Thursday, Stutsman said, “We go from one delivery truck to five, and we double-team the deliveries. It’s the craziest for us because everyone wants it on V-day.”
Kare Andersen of the Olympia Candy Kitchen said unlike most weeks, the Olympia will be open on Wednesday — but for candy sales only.
“Right after Christmas, we’re starting to prepare for Valentine’s Day,” Andersen said. Their turtles are always popular, and this year he stocked up on chocolate-covered cherries. “I shouldn’t say that, though, because then I’ll run out again.”
The holiday is one of the “big three” for the candy side of the store/restaurant, along with Christmas and Easter. This one is especially concentrated. “It’s always the last three days or so,” he said.
A couple of blocks away, Dixie Richardson said, “my hands were in water for six hours this morning, cleaning roses. I probably did over 1,000, and have a few cuts and nicks.”
Richardson, owner of the Wooden Wagon Floral Shoppe, said red roses are again the most popular this year, though lavender is creeping up in popularity over the last few years. Still, “It’s mostly red roses. Nothing says love like roses in red.”
And apparently nothing says “Sorry, I missed Valentine’s Day” like chocolates, said The Nut Shoppe’s Justin Bell.
“Friday people will come in, ‘Oh, I forgot.’ They’ll buy more than they would have if they remembered,” he said.











